Located in Lisbon's historic Praça do Comércio (Terreiro do Paço), Museu da Cerveja Restaurant is dedicated to celebrating Portuguese gastronomy and the rich history of beer. Established in 2012, it offers visitors a unique blend of culinary delights and cultural insights.
The Museu da Cerveja Restaurant offers a memorable experience that combines the best of Portuguese culture and hospitality in a spacious and inviting atmosphere with a capacity of 240 indoor seats and an expansive riverside terrace accommodating up to 380 guests.
The menu features traditional Portuguese cuisine, highlighting seafood specialties like codfish and octopus, as well as succulent cuts of native breed meats. A standout dish is the Codfish Cake with Serra da Estrela PDO cheese filling, combining coastal and inland flavours in a single bite.
Complementing the culinary offerings is an extensive selection of Portuguese craft beers. The restaurant serves "Cerveja do Museu," an exclusive beer produced in collaboration with Sociedade Central de Cervejas, available in three styles: Clara (American Standard Lager), Escura (American Dark Lager), and Bohemia (Vienna Lager).